About Crave Coffee & Bakery

The welcoming hum inside Crave Coffee & Bakery strikes a balance between lively and calm, inviting a span of patrons from focused students to casual meet-ups. The interior’s subtle blend of modern minimalism with rustic touches complements the well-curated menu, which includes an array of espresso drinks and freshly baked goods. Amidst the bustle, staff movement is efficient yet unhurried, demonstrating attentiveness without overpowering the relaxed setting. While many are drawn by the sweet aroma of pastries, the coffee consistently holds its own, boasting depth and clarity that suits various tastes from rich cortados to lighter filter brews.

One cannot overlook how the visual appeal plays a part in the overall dining experience — Crave Coffee & Bakery reviews often highlight the meticulous presentation that elevates even simple offerings. Snapshots shared online capture the delicate layering of their signature cakes and the inviting crema topping every coffee cup, making it easy to understand why visitors search for Crave Coffee & Bakery photos before visiting. Despite the strong aesthetic and quality, occasional waits on busy mornings suggest a slight trade-off between demand and swift service. The bakery corner’s rotating selection also shows dedication to seasonal ingredients, though some may find the price points leaning toward the higher side relative to comparable local spots.

The spatial layout invites moments of quiet reflection as well as casual conversation, with natural light streaming through large windows enhancing the atmosphere. Without needing the specifics of its Rotterdam address, those browsing Crave Coffee & Bakery restaurant reviews tend to note the cozy yet airy feel that suits long stays or quick stops alike. Beyond coffee and sweets, the spot’s understated charm and balance between modern café culture and artisanal baking reflect a thoughtful approach to a communal coffee experience. While it may not redefine cafeteria culture, it embraces it with a refined attentiveness that appeals to those who appreciate craft in every cup and crumb.

Business Info

Service options

Service options

+ Outdoor seating

+ Takeaway

+ Dine-in

+ Delivery

Highlights

Highlights

+ Great coffee

+ Great dessert

+ Great tea selection

Popular for

Popular for

+ Breakfast

+ Solo dining

+ Good for working on laptop

Offerings

Offerings

+ Coffee

+ Quick bite

+ Vegan options

+ Vegetarian options

Dining options

Dining options

+ Breakfast

+ Dessert

+ Seating

Amenities

Amenities

+ Toilet

Atmosphere

Atmosphere

+ Casual

+ Cosy

+ Trendy

Crowd

Crowd

+ Tourists

+ University students

Payments

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

+ Credit cards

Hour time open

Right Now :

  • Monday: Closed
  • Tuesday: 09:00 AM - 04:00 PM
  • Wednesday: 09:00 AM - 04:00 PM
  • Thursday: 09:00 AM - 04:00 PM
  • Friday: 09:00 AM - 04:00 PM
  • Saturday: 09:00 AM - 04:00 PM
  • Sunday: 09:00 AM - 04:00 PM

Vogelenzang 6, 3011 LM Rotterdam, Netherlands

Reviews

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Suuuuuper cozy place, it’s not too big nor too small. The coffee is great and those pastries are ahhhhh deffo try their carrot cake, that one is chef’s kiss!

- Agrita S -

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Very good coffee and hojicha. Excellent Korean-French-fusion pastries. I would highly recommend this place.

- Annika Waack -

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A wonderful plant-based bakery in the heart of Rotterdam! The coffee is consistently excellent and always comes with Oatly - at no extra charge, which is a big plus for me. I tried both the pistachio cruffin and the pistachio croissant. The cruffin stood out with its more interesting flavor and texture, while the croissant felt a bit ordinary and didn’t really surprise me. Some might be hesitant about the plant-based concept, but trust me - their pastries are just as good (if not better!) than those from more traditional bakeries. Definitely my favorite spot

- Yana Yakusheva -

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"Nice, tasty bakery items for vegans and vegetarians. I was looking for a vegetarian cake for a birthday and was surprised they also sell them. You have to order in advance. I was able to get one the same day due to an urgent request. So nice of them! Suggestion: I asked what ingredients the cake is made of and what the cream is made of. The staff had no clue, and there's no mention on the website either. All details should be listed. Just because it's vegan doesn't mean all the good stuff is inside—so please list everything."

- Pranav Sharma -

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I love this place. It has amazing pastries with interesting flavor combinations. I tried around 5 positions so far and everything was good! My favorite is matcha passion fruit danish. The baristas are extremely kind and positive, I always feel welcomed here. The space feels very cozy and peaceful, especially on the sunny days. I can also recommend it as a study/work spot. The only downside in that regard is that there’s only 2 sockets, meaning there’s only one corner where you can comfortably charge your gadgets. The price is indeed a bit higher than some other places (1-2 euros plus for a coffee+pastry bill), but the difference isn’t significant and imo worth it.

- Mariia Kozhukalo -

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The cappuccino was very good, and the service is very fast. The pastry itself maybe I did the wrong choice was not a good combination it was too sweet and overwhelming.

- Ada Dedja -

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I went today to this plant-based bakery and everything was amazing! The girl who served us was super sweet and kind, and the pastries were incredible. You can really taste the high quality and freshness of the ingredients. We had the pain au chocolat, pistachio muffin, and cinnamon roll, all delicious! The drinks were also exceptional (we had a dirty chai and a latte macchiato). This will become our go-to place for breakfast and we will for sure recommend it to everyone

- Ale Nl -

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This place offers really delicious coffee and pastries. They have many pistachio filled desserts which is what I love. They have few seats inside as well as outside. It is not a working friendly place as the tables are rather small. It is great to come for a coffee and small chat.

- Agnieszka Zimolag -

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